When we add the chicken breast we cut them into bite size chunks and simply mix into the mac and cheese. Plus, you’ll get tons of flavor from the cheesy chicken and broccoli stuffed chicken breasts. You could use gouda, gruyère, fontina, brie, but we tend to stink to the classic cheddar for our macaroni and cheese recipes. It’s so much better than boxed mixes and cooks up quickly too.įirst you want to pick the cheese you like. I use my favorite old fashioned macaroni and cheese recipe for this. I start off by placing the chicken breasts into the oven. The breasts are raw so they take about 35-40 minutes to cook until they reach 165 degrees. While they’re cooking I get started on my baked mac and cheese recipe. You get all the foods you need in your meal, chicken, vegetable, and starch. This makes the perfect portion for us and we have a little leftover. This is a complete meal and when my husband works late nights it’s one of my go-to comfort food recipes that I know my daughter will enjoy too. We used Barber FoodsBroccoli & Cheese stuffed chicken breasts to make this quick and easy recipe. Making your family dinner recipes does not mean you need to slave away in the kitchen for hours. Special thanks to Barber Foods for sponsoring this #BarberNight recipe. I just found it in the frozen veggie aisle at Publix.Homemade Chicken and Broccoli Mac and Cheese is a quick and easy family meal that you can make in less than an hour. I'll attached a photo of the Green Giant steamer that I got for this recipe. However, you can use any shape that you want. I used elbow pasta for this dish to give it that very classic mac and cheese feel. While I say all, there are not that many.Īnd that's it! Plus some salt and pepper to taste Then you will need a medium sized pot, to cook the pasta, and a small pan, to cook the chicken. The most important thing is a microwave, you'll see why. However, this recipe calls for you to cook your own chicken. You can skip the chicken, or add pre-cooked chicken, if you like. Cooking the chicken, while very easy, is definitely the most work in this recipe. I made mine with chicken because I really need the added protein. It made really great leftovers for the next day too! I love those dishes that make enough food for lunch leftovers. This is the perfect dish when you have to work late, or have to run the kids to practice real quick but still want to make dinner yourself.
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February 2023
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